Cupcake - 6 pack
Build your own 6pk
Emilys Catering | Order Catering Online | Grass Valley, CA
Order catering online from Emilys Catering in Grass Valley, CA. Browse our April 3rd - Easter Pop-Up menu, choose your event date, order your food and pay online.
Build your own 6pk
Build your own 6pk
Berry swirl cake topped with berry buttercream with mixed berry puddle and crumble
Chocolate cake filled with caramel truffle filling, topped with caramel Swiss buttercream
Vanilla cake with tart cherry filling, topped with cherry buttercream frosting
Chocolate cake filled with a coconut cream topped with coconut Swiss buttercream
Cinnamon sugar cake rolled in butter and cinnamon sugar, vanilla cream cheese frosting and caramel drizzle
Chocolate and Vanilla cake with festive holiday decoration and sprinkles
Chocolate cake, cookies & cream buttercream with Oreo garnish
Chocolate cake, chocolate buttercream filling, chocolate truffle frosting, and chocolate sprinkles
Chocolate cake filled and frosted with vanilla bean swiss buttercream garnished with chocolate drizzle
Lemon cake with blueberry filling topped with lemon cream cheese frosting
Vanilla cake with strawberry vanilla bean filling, vanilla cream cheese frosting
Vanilla cake filled with white chocolate espresso ganache topped with espresso buttercream
Chocolate cupcake topped with vegan mint buttercream
1 Dozen assorted chocolate, vanilla and lemon mini cupcakes
Order Chocolate/Chocolate
Order Chocolate Chunk
Coconut cookies drizzled with dark chocolate
Order Snickerdoodle
Order Peanut Butter (GF)
Order Oatmeal Raisin Walnut
Fresh bananas baked with brown butter and brown sugar dusted with powdered sugar
Puff Pastry filled with house-made marzipan topped with almonds
Puff pastry filled with vanilla bean pastry cream and topped with Blueberry filling
Our take on the classic breakfast treat- blueberry filled pop tart with blueberry glaze
Classic pate a choux filled with vanilla bean pastry cream, glazed with Belgium chocolate ganache
Fresh fruit filling in a flakey puff pastry
Lemon poppyseed pound cake with lemon glaze
9" Light meringue shell layered with vanilla bean pastry cream and blackberry cranberry compote.
Order Apple Pie
Order Cherry Pie
Fruit pie filling with a gluten free vegan crumble topping
Order Lemon Meringue
Order Mixed Berry Pie
Order Strawberry Rhubarb Pie
Flaky pie crust filled with coconut custard, topped with whipped cream and toasted coconut
Order Vanilla Cheesecake
Artichokes, bell peppers, thyme, chives and parmesan
Fra'mani rosemary ham, bell peppers, green onion and cheddar cheese
Sauteed onion, garlic, organic spinach and cremini mushrooms and cheddar cheese
Fra'Mani Rosemary Ham and Swiss cheese wrapped in puff pastry
Carrots, potatoes, celery, onion, Diestel turkey breast with rosemary, garlic and cream in puff pastry
Fresh organic spinach, artichokes, onion, cream cheese with dill and feta in puff pastry
Black beans, shredded chicken and fajita veggies (onion, bell peppers, corn) with enchilada sauce and cheddar cheese inside a flaky puff pastry
Fresh Broccoli, bacon, red onion, raisins, sun flower seeds in a creamy dressing
Yukon potatoes, red onion, fresh herbs, apple cider vinegar, mayo & Dijon
With grilled veggies, spinach and lemon basil vinaigrette
Organic spinach with goat cheese, fresh raspberries & toasted almonds, balsamic vinaigrette $7sm. / $14lg.
Roasted garlic and rosemary red wine braised boneless beef short rib served with roasted baby potatoes and brocolini
Glazed Fra’mani Rosemary Ham served with Yukon Gold & sweet potato gratin, grilled asparagus, and honey glazed carrots
Shredded beef, layered with corn tortillas, black beans, Sierra Nevada white cheddar and a red enchilada sauce topped with black olives
Shredded chicken, sauteed peppers and onion, grilled corn with a salsa verde sauce topped with Sierra Nevada white cheddar topped with black olives
House marinara meat sauce layered with spinach ricotta and mozzarella
House marinara layered with spinach ricotta, roasted mushrooms & eggplant and mozzarella
Danish rolled with cream cheese and apple pie filling with spiced apple cider glaze
8oz Brie with cranberry chutney wrapped in puff pastry
Brushed with butter and sprinkled with sea salt flakes
Whole balsamic roasted portobella, butternut squash, eggplant, sweet peppers with pesto and mozzarella , wrapped in puff pastry.
Emilys Catering
421 Colfax Avenue, Grass Valley, CA 95945
https://emilyscateringandcakes.com/
(530) 271-2253
orders@emilyscateringandcakes.com